Colombia: The Chefs of Sofitel Cartagena Santa Clara Pay Tribute to Its Sister Cultures
June 27, 2012[singlepic id=13 w=320 h=240 float=] Cartagena will see a tribute to two cultures from the perspective of the three chefs and the sommelier of the Sofitel Santa Clara. The Chef of Restaurante 1621, Heberto Eljach and Chef Alexander Cabarcas from Restaurante El Claustro, have developed a fusion style from their native Colombia with the French …