15th Istanbul Biennial, Arts Exhibit, Film Festival, EuroBasket, & Grape Harvest Festival Among Top Activities for Visitors to Turkey This Fall

More than fifty of the world’s top artists are expected to converge on Turkey this Fall to showcase their work during the 15th Istanbul Biennial which gets underway on September 16, 2017. Under the curatorship of artist duo Elmgreen &...Read more

Dates Set for 10th Annual Cayman Cookout at The Ritz-Carlton, Grand Cayman

The Ritz-Carlton, Grand Cayman will once again become the culinary epicenter of the Caribbean for four days when it hosts the Tenth Annual Cayman Cookout from January 10-14, 2018. Originally created by Chef Eric Ripert (pictured below)  – seafood master...Read more

Puerto Rico: Dorado Beach, a Ritz-Carlton Reserve Launches “Hook-to-Cook” for Fishing Enthusiasts

Dorado Beach, a Ritz-Carlton Reserve, offering stunning views and direct access to the Atlantic Ocean, has announced its new “Hook-to-Cook” program. Launching this month, guests will have the opportunity to enjoy a half-day fishing excursion before retreating to La Cocina,...Read more

Poland Culinary Vacations Extends Discounts to Class of 2015 Graduates

Even the most discriminating world travelers marvel at the rich culture, hospitality and cuisine of Poland, the seventh largest country in Europe. At Poland Culinary Vacations provides customized, intimate cooking vacations throughout various regions of Poland. The company combines elements...Read more

World Food Tourism Summit Recognizes the Power of Gastronomy

Anticipating continued strong growth in food tourism, the first World Food Tourism Summit last week drew hundreds of attendees from 26 countries, including the United States and Canada, to Lisbon where industry experts focused on how gastronomy, by providing an...Read more

Dominican Republic: Barcelo Bavaro Beach Resort Kicks Off ‘Theme Weeks’ for 2015

Barceló Bávaro Beach Resort has announced a variety of themed weeks and events that will be celebrated at the resort throughout the year. From “Gastronomic Week” to World Environement Day, there are activities available for every guest to enjoy and...Read more

Portugal: World Food Tourism Summit Integrates Chef’s Congress Into April 2015 Event

The World Food Tourism Summit program takes place at the Estoril Congress Centre in Portugal April 8 – 11, 2015. A new feature that the event is introducing this year is the integration of the Chefs Congress, promoted by “Edições...Read more

WFTA Welcomes Food Travel Experts to New Board of Directors

The World Food Travel Association (WFTA) announced a new program to develop a world-wide network of consulates and embassies, augmenting its current network of more than 80 ambassadors. “ACE” stands for “Ambassadors, Consulates & Embassies.” Consulates and Embassies function like...Read more

Chile: Bike & Wine Colchagua with Santiago Adventures

The southern extreme of the large Rapel Valley is best known as the Colchagua Valley, a zone that has traditionally been highly celebrated for its ripe and juicy red wines. Cabernet Sauvignon continues to hold the lead, although it is...Read more

Experience Authentic Garifuna Culture and Cuisine in Hopkins, Belize

Villa Verano sits in the heart of one of Belize’s most attractive Garifuna villages, and is the perfect spot for immersing in the culture and indulging in the cuisine. Belize has been considered a cultural melting pot for some time,...Read more